Bread day is back to normal this coming week, with three flavors being delivered
Monday, December 5th (December?!!!)
Flavors will be:
Smoked Paprika Bread
Dried Tomato Sourdough, with organic early girls from Happy Boy farm
Cinnamon Raisin, with raisins grown and dried by family friend Zabriel
Loaves are $8 each, or 3 for $20.
Please place your orders by Saturday night. Bread will be delivered in SF on Monday
between 4 and 8 pm. Send your phone number and address, and time you will be home!
If you are in the East bay and would like to order, please let me know and we
can plan a dropoff later in the week.
See you soon!