I'm moving!

Dear friends,

I am writing to tell you that breadsrsly.com is my new home!

Please visit me there to view the menu for the week!

I'll continue to post photos and news here, and reminders to order

bread! For the coming week, please choose between Whole Grain

Seeded and Apricot Cinnamon. SF bread day will be Tuesday, and

East Bay bread day will be Friday.

Please note, this will be the last East Bay bread day for a few weeks!

Back after March 1st.

And sandwiches! Sandwiches will be available on Monday the 20th.

You can find me at noon at the YBCA downtown, and at 1 at Crissy

Field. If you'd like to order a sandwich, please send an email to

orders@breadsrsly.com. You can pick up your meal at one of

these locations!

Thanks guys, and please send me any feedback you have about the

new site! (crafted swiftly by the wonderful Michael Grinich)

Sadie

Breads for T and T

And while we're on the subject, BREAD!

Bread will be baked this Tuesday Feb. 7 for SF delivery. Order by Monday night.

East Bay deliveries will be Thursday Feb. 9. Order by Wedensday night.

Due to some very cool meetings I must attend this week, there will be no chance

to mix up a sourdough. Please don't fret, it will be back soon. This week there will

only be 2 flavors. Loaves will be $8, or 2 for $15, or 3 for $20.

Cornbread - whole millet, whole grain sorghum flour, polenta, arrowroot

starch flour, guar gum, yeast, home-dried organic tomatoes, dried chile

Whole Grain Fig and Fennel Bread- whole millet, whole grain sorghum

flour, polenta, organic brown rice, arrowroot starch flour, guar gum, yeast,

organic agave nectar, dried figs, organic fennel seed, olive oil

Please order by emailing breadsrsly@gmail.com. Include your location and phone

number, and what time you'll be available to receive the delivery!

And don't forget about sandwiches!

Sadie

Sandwiches this Monday!

Hello!

I am pleased to announce the very first lunch menu for this Monday February 6!

Everything is free of gluten, egg, nut and soy. All spreads are house-made

with home-dried local produce. Full ingredient list available upon request.

the flying machine- dairy-free

Caramelized Pork Belly (Llano Seco Ranch, Chico, CA)

Organic Arugula (Riverdog Farm Guinda, CA)

Apple Butter (Rainbow Orchards, Camino, CA)

Gingerbread

(dairy-free)

10.

the steam punk- for a dairy-free version, I can substitute avocado for cheddar

Ginger Shitake Relish (Far West Fungi, Moss Landing, CA)

Pt. Reyes Cheddar (Pt. Reyes Creamery, Pt. Reyes, CA)

Stinging Nettle Pesto (Serendipity Farms, Carmel, CA)

Organic Rocket (Riverdog Farm, Guinda, CA)

Whole Grain Sourdough

10.

Whole Grain Apple Muffin (vegan) (Rainbow Orchards, Camino, CA)

3.

Deliveries will be between 11:30 and 2 in San Francisco.

Please specify your time preference, location and phone number.

Order by 10 am Monday by emailing breadsrsly@gmail.com.

Bulk orders available.

Spread the word!

Sadie

Bread for Tuesday and Thursday

Hi guys!

Bread day was really fun for me this week! The doughs behaved so well, and

I got to eat so much cinnamon toast before dinner time!

Flavors this week will be:

Sourdough Rye (sorghum flour, millet flour, arrowroot starch, guar gum, organic

brown rice flour, organic white rice flour, salt, organic caraway)

Whole Grain Spiced Molasses (organic brown rice, whole teff, whole millet,

sorghum flour, arrowroot starch flour, guar gum, salt, organic blackstrap

molasses, organic agave nectar, organic cayenne pepper, organic black

pepper, organic allspice, organic cinnamon, organic nutmeg)

Rosemary (sorghum flour, polenta, millet flour, arrowroot starch flour, guar gum,

salt, organic rosemary)

Please order by noon on Monday! Loaves will be baked and delivered on Tuesday for

San Francisco, and Thursday for the East Bay. Breads are $8 each or 3 for $20.

Happy loafing,

Sadie

I'm back, breads on Thursday!

Hi guys!

It's good to be back in above-freezing California, back to my beloved kitchen and

closer to all your shining faces.

I'll be baking this Thursday for SF delivery Thursday afternoon/evening.

Flavors will be:

Whole Grain Cinnamon Orange- whole grain hulled millet, organic brown rice,

whole teff, whole grain sorghum, arrowroot starch flour, yeast, guar gum, salt,

organic cinnamon, organic orange zest, organic agave nectar

Sourdough Coriander- whole grain sorghum flour, whole grain millet flour,

arrowroot starch flour, organic white rice flour, organic brown rice flour, salt, guar

gum, organic whole coriander

Garlic Bread- whole grain sorghum flour, whole grain millet flour, arrowroot starch

flour, yeast, salt, guar gum, organic garlic

Loaves are $8 or 3 for $20. Please place your orders by Wednesday at noon, by

emailing breadsrsly@gmail.com. Include a phone number, delivery address,

and best time to catch you.

Happy loafing!

Sadie

Rescheduling

Hey all,

The next few weeks are going to be a bit scrambled.

I will be starting a business class on Mondays (to get bread srsly to the

markets!) and will be moving SF bread day to Tuesdays. East Bay bread

day will be on Thursdays.

This coming week (Jan 16) there will be no bread day, as I must duck out

to Chicago before the business class starts, but I will be baking upon my

return, on Thursday 1/26 (SF only). The next week everything will start to

get normalized, with SF bread on Tues. the 31st, and EB bread on Thurs. 2/2.

Please let me know if you have any questions at breadsrsly@gmail.com!

Sadie

Rescheduling

Hey all,

The next few weeks are going to be a bit scrambled.

I will be starting a business class on Mondays (to get bread srsly to the

markets!) and will be moving SF bread day to Tuesdays. East Bay bread

day will be on Thursdays.

This coming week (Jan 16) there will be no bread day, as I must duck out

to Chicago before the business class starts, but I will be baking upon my

return, on Thursday 1/26 (SF only). The next week everything will start to

get normalized, with SF bread on Tues. the 31st, and EB bread on Thurs. 2/2.

Please let me know if you have any questions at breadsrsly@gmail.com!

Sadie